Jamie's Italy

Ever since working at the 'River Cafe' for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food. Now, ten years later, Italy and its wonderful flavours continue to have a major influence on his food and cooking. In 'Jamie's Italy', Jamie travels this gastronomic country paying homage to the classic dishes of each region and searching for new ideas to bring home. The result is a collection of Italian recipes, old and new, that will ensure Italy's influence reaches us all.