In this sumptuous new novel, Barbara O'Neal offers readers a celebration of food, family, and love as a woman searches for the elusive ingredient we're all hoping to find. It's the opportunity Elena Alvarez has been waiting for, the challenge of running her own kitchen in a world-class restaurant. Haunted by an accident of which she was the lone survivor, Elena knows better than anyone how to survive the odds. With her faithful dog, Alvin, and her grandmother's recipes, Elena arrives in Colorado to find a restaurant in as desperate need of a fresh start as she is and a man whose passionate approach to food and life rivals her own. Owner Julian Liswood is a name many people know but a man few do. He's come to Aspen with a troubled teenage daughter and a dream of the kind of stability and love only a family can provide. But for Elena, old ghosts don't die quietly, yet a chance to find happiness at last is worth the risk.
Estatísticas
Avaliações
5 / 1- 5 estrelas100%
- 4 estrelas0%
- 3 estrelas0%
- 2 estrelas0%
- 1 estrelas0%
Barbara Samuel-O'Neal
BARBARA O'NEAL is the author of eleven novels of womenês fiction, which have been published in more than 15 countries around the world. She sold her first novel in her twenties, and has since won many awards, including two Colorado Book Awards and seven prestigious RITAs, including one for THE LOST RECIPE FOR HAPPINESS in 2010 and HOW TO BAKE A PERFECT LIFE in 2012, which was also a Target Book Club pick. Barbara loves peaches, good olive oil, a perfect white wine, and all big dogs. She travels internationally, presenting workshops, hiking hundreds of miles, and of course, eating. She lives with her partner, a British endurance athlete, and their collection of cats and dogs, in Colorado Springs. See all her books and more at BarbaraOneal.com
18 Livros
4 Seguidores