Through an examination of England's obsession with Chinese things throughout the long eighteenth century, this book argues that chinoiserie in literature and material culture played a central role in shaping emergent conceptions of taste and subjectivity.
A Taste for China - English Subjectivity and the Prehistory of Orientalism
Eugenia Zuroski Jenkins
Oxford University Press Inc
2013
288 páginas
9h 36m
ISBN-13: 9780199950980
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