A mixture of sweet and savory mini cocottes, including tasty traditional treats as well as more adventurous fare Included in this delicious cook book are recipes that span from average fare such as potato soufflé and lentil and smoked sausage stew to delicious and eccentric recipes such as asparagus cappuccino with chorizo. Cocettes are mini, or personal-sized, pots and pans. This diminutive dishware can go from oven to table to refrigerator with ease and are perfect for filling with these sweet and savory recipes. Includes conversion chart.
