A tempting collection of delicious soups, broths, chowders, bisques, consommes and gumbos, superbly illustrated with over 730 step-by-step photographs. Features dishes from all over the world, including Hungarian Cherry Soup, Moroccan Harira, Louisiana Seafood Gumbo and Thai Fish Broth.
The New Soup Bible
Anne Sheasby
Southwater Pub
2019
256 páginas
8h 32m
ISBN-13: 9781780192239
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