As homebrewers we're often told that all-grain brewing is the only way to go. Extract is supposed to be inferior - real brewers wouldn't touch a kit with a ten foot pole. Yet many award-winning beers have been made from extract or even with Mr. Beer kits. In fact, all-grain brewing can make your brew day longer and harder, which is why extract is so beginner friendly. If you're just starting out or have been brewing for a long time, this collection of recipes will show you how versatile extract really can be, even when your equipment is limited!