The Food Service Professional Guide to Restaurant Marketing and Advertising: For Just a Few Dollars a Day (The Food Service Professional Guide To Series ... Professionals Guide To) (English Edition)

    Amy S Jorgensen

    Atlantic Publishing Group Inc.
    2003
    144 páginas
    4h 48m
    ISBN-13: 9781601380999
    Português Brasileiro

    Estatísticas

    Avaliações

    0 / 0
    • 5 estrelas0%
    • 4 estrelas0%
    • 3 estrelas0%
    • 2 estrelas0%
    • 1 estrelas0%