Fine Cooking Roasting: Favorite Recipes & Essential Tips for Chicken, Beef, Veggies & More

Editors of Fine Cooking

Taunton Press

2014

153 páginas

5h 6m

ISBN-13: 9781627108072

Timeless Topic, Updated. Fine Cooking's take on a classic topic--recipes that reflect today's trend toward fresh and flavorful eating and kitchen tips and essential techniques to make any home cook more successful. Dependable Information in a High Value Package. The Fine Cooking test kitchen staff triple-tests every recipe and includes must-know tips and techniques to ensure home cooks can re-create the dish in their kitchen. At $14.95, proven recipes plus professional-level cooking know-how make Fine Cooking Roasting a great value. Top-Selling Magazine. Fine Cooking is consistently one of the top five bestselling cooking magazines at bookstores and supermarket newsstands.